The secure disposal of food and beverage products that are expired, spoiled, contain production defects, overproduced, or otherwise unfit for consumer delivery is of critical importance for environmental and public health. At Scrap, we ensure that such products are disposed of safely and in an environmentally responsible manner, in line with our principle of secure disposal. These products are processed using innovative methods such as biogas generation and composting, while vegetable and fruit waste, along with certain dry food residues, are repurposed as raw materials for animal feed or eliminated using environmentally friendly disposal techniques.

Secure disposal goes beyond proper waste management; it also protects brand value and reinforces business confidence in the disposal process. By preventing defective or non-compliant products from entering the market, consumer trust is maintained and brand reputation is safeguarded. The contents and packaging materials of packaged goods are carefully separated to recover recyclable components, contributing to the circular economy. All processes are carried out in licensed facilities by expert teams, in full compliance with legal regulations. With a transparent approach, every stage of the process is traceable and auditable. Through its strong commitment to secure disposal, Scrap supports environmental sustainability, ensures highly efficient and reliable waste management, and enhances brand value for its clients.